All entrees served with steamed rice - fried rice $1.25 extra.
Wrinkled String Beans
In your choice of: spicy Thai basil & chili, spicy garlic sauce or mild ginger sauce.
8.95
Golden Coins Eggplant with Spicy Salt
Sliced baby eggplant deep fried in light batter, and stirred
with a spicy pepper salt.
8.50
Sauteed Spinach with Garlic
Leafy fresh spinach sauteed in sesame oil with garlic.
8.75
Sauteed Mixed Vegetables
Mushroom, broccoli, cauliflower, carrot, cabbage and snow peas.
8.25
Sauteed Eggplant Delight
Young Japanese eggplant simmered in your choice of: spicy Thai basil & chili, spicy garlic sauce or mild ginger sauce.
8.95
Sauteed Snow Peas & Water Chestnut
Crisp and refreshing.
8.95
Broccoli in Garlic Sauce
Hot and spicy with red chili pepper.
8.25
Grand Ma's Bean Curd
An original Szechuan delicacy.
8.25
Fried Bean Curd, Family Style
Fried bean curd cubes simmered in a rich brown sauce with
sliced roast pork, chicken, shrimp and vegetables.
11.95
Vegetarian
8.95
Four Seasonal Vegetables Baked with Curried Sauce
This is a beautiful and luscious dish first time served in
this area - cauliflower, broccoli, cabbage and eggplant
arranged in separation and oven baked in a delicious sauce
with curry and coconut milk.
10.95
Thai Curry
Thai Red Curry Delight
Spicy Thai curry with coconut milk
Chicken 11.95
Beef 12.95
Vegetarian 8.95
Thai Green Curry
Spicy green curry with eggplant, cherry tomatoes and fresh pineapple.